Supersizing Taste: Intuitions about Food and Consumer Choice
Many consumers believe that “unhealthy = tasty,” and its reverse that “healthy = not tasty.” In his study on the pervasiveness...
Read moreMany consumers believe that “unhealthy = tasty,” and its reverse that “healthy = not tasty.” In his study on the pervasiveness...
Read moreIn this paper, Professor Rohit Prasad contrasts the regulatory approaches in traditional media and the Internet and argues that, a...
Read moreThe challenges faced by the Naxalites in inducting new entrants help shed light on a key social science puzzle: How...
Read moreThis summary is based on the case study by Professor Rajesh Chakrabarti, where he highlights the impact of currency rate...
Read moreWhat impact does cultural orientation have on consumers’ attitudes to managerial practices in different parts of the world and how...
Read moreCan Government Sponsored Health Insurance Schemes (GHISs) be optimised to enhance the quality of health care in the private sector...
Read moreProfessor Anand Nandkumar of ISB, Professor Charles Dhanaraj of Kelley School of Business, along with Mridula Anand, trace Novartis’ prolonged...
Read moreHow can companies create and execute strategy when the business environment is highly turbulent? In this article, based on more...
Read moreCan a radical proposal to tackle harassment bribery work in practice? Professor Tarun Jain and his colleagues conducted an experiment...
Read moreProfessors Viral V Acharya and Raghuram G Rajan’s paper, “Sovereign debt, government myopia and the financial sector” won the NSE best paper award presented during the Summer Research Conference 2012 organised by the Centre for Analytical Finance (CAF) at the ISB. In this article, Professor Acharya presents a summary of their award-winning paper.
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